***Craving Restaurant will be closed from Sunday, April 21st- to Saturday, April 28th for staff rest & relaxation. We will reopen on Sunday, April 28th for brunch***
CRāVing sets out to serve the freshest, finest ingredients and local delicacies, paired with highly skilled techniques to provide Buffalo with your next craving. Whether you have a hankering for something specific or didn’t even know you were craving it yet, CRāVing is sure to satisfy.
Specializing in farm-to-table, Craving’s cuisine has something that appeals to everyone. We cater to each taste, and are both vegetarian and gluten-free friendly. And for the carnivores, Craving adopts a “nose-to-tail” mentality. The chefs butcher all the meats in house, and ensure nothing is wasted.