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CRāVing Restaurant

It’s time for the Spring edition of our Virtual Cooking Class! April 30th

Please note, per SLA requirements, all takeout cocktail orders must include a food purchase.

Open Wednesday-Saturday 5:00-9:00 for curbside pickup & indoor dining

Menu as of Saturday, April 17th:

*Batched cocktails are only available for takeout*


Our Mission:

CRāVing sets out to serve the freshest, finest ingredients and local delicacies, paired with highly skilled techniques to provide Buffalo with your next craving. Whether you have a hankering for something specific or didn’t even know you were craving it yet, CRāVing is sure to satisfy.

Specializing in farm-to-table, Craving’s cuisine has something that appeals to everyone. We cater to each taste, and are both vegetarian and gluten-free friendly. And for the carnivores, Craving adopts a “nose-to-tail” mentality. The chefs butcher all the meats in house, and ensure nothing is wasted.