APPETIZERS

Offal
kidney, heart, tongue, grapes, pierogi with housemade sauerkraut 10

Charcuterie Board
speck, saucisson sec, coppa, lonza, mortadella, pickled watermelon rind,
housemade Jameson mustard, house focaccia 16

Rib
bone-in belly, coffee rubbed, refried flageolet beans 12

Head
fried coppa di testa, frisee salad, pickled baby carrots 9

Flank
housemade tortillas, pickled red onions, cabbage, mango pico de gallo 13

Belly
crispy braised, creamy semolina, celery leaf salad 11

Liver
pâté, grapes, candied pine nuts, house crostinis 7

Lardo
smoked pears, lardo wrapped, frisee, beet vinegar 9

Mussels
housemade lap cheong, scallions, house focaccia 16

Grind

*Sausage
texas hot links, housemade pickles, pickled watermelon 10

*Scotch Egg
cheddar mash, chroizo oil, parsley and chive salad 10

*Lemongrass Sausage
lettuce wrap, housemade kimchi 10

ENTREES

Skirt
arugula, pomme frites, granny smith apple vinaigrette 21

Tenderloin
surf & turf, U-10 scallops, seared medallion, housemade tesa, parsnip, pickled blackberries 28

Center Loin
block cut, housemade pancetta wrapped watermelon, roasted corn 25

Pork Loin
chips, carmelized onion, oyster mushrooms, pickled radish 24

Shoulder
white wine braised, housemade fettuccine 23

Osso Bucco (sold out)
gnocchi, rosemary 26