5:5:14

Chef’s Daily CRaVings

Appetizers
Chef’s Charcuterie Board
saucisson sec, lonza, coppa, speck, mortadella, pickled watermelon rind,
housemade mustard, house focaccia 16

Bone Marrow
olive tapanade, housemade mustard, house focaccia 12

Pickled Vegetable Salad
frisee, house pickled vegetables; rhubarb, baby turnip, mushroom medallions, asparagus, house dried tomato oil 8

Potato Gnocchi
house cured tesa, rosemary 12

Tagliatelle
housemade tagliatelle pasta, cream, corn relish 8

Entrees
Duck Confit
confit duck leg, frisee, confit fingerling potatoes, 6 minute egg,
carraway vinaigrette 19

Hanger Steak
pomme frites, arugula, pears, house beet vinegar 28

Cavatelli
housemade cavatelli, duck ragu, crispy skin, housemade cheese 23

Fettuccine
housemade fettuccine pasta, oyster mushrooms, shrimp, black pepper,
housemade cheese 28

Capellini
housemade capellini pasta, tomatoes, leeks, basil, garlic, red wine,
parmigiano-reggiano 21

Rainbow Trout
parsnip puree, corn relish, pea vinaigrette 27