Tonight’s Daily Cravings
Chef’s Daily Crāvings
-Small Plates-
Fish Plate
Fried Blue Point oysters, shrimp, cream,
roasted Plato Dale fennel, salmon raviolinis
14
Agnolotti
Plato Dale kabocha squash-filled pasta,
toasted and spiced kabocha seeds
13
Garganelle Pasta
House-cured T-Meadow ndjua, house made pasta
13
Pierogis
House-smoked bacon, smoked Gouda, potato, horseradish creme fraiche
13
Oyster Gumbo
Great White stewed oysters, Plato Dale sweet peppers, house made T-Meadow andouille sausage, puffed rice, Arden Farms fresh cayenne peppers
13
Mazzafegati
House made T-Meadow pork sausage,
barley risotto,
Arden Farms shishito peppers
9
Orecchiette
House made pasta, Plato Dale piperade,
house made T-Meadow cotechino sausage
14
Beet Salad
Plato Dale white beets, house-cured lardo,
shaved fennel, coriander yogurt, fennel oil
14
-Entrees-
Erba Verde Chicken
Shishito-braised Erba Verde chicken leg & thigh, roasted breast, Plato Dale Montezuma beans and rutabaga
26
Veal Shank
Erba Verde veal shank, mustard rye spaetzle, farmers’ root vegetables
29